How Chocolate is Made | Chocolate Unit Study | Montessori Unit Study

Descripción

How Chocolate is Made Unit Study

This digital file contains 18 pages and includes the following activities:
• How Chocolate is Made: Step-by-step process, and Process explained
• 3-part cards (Big Size): Harvesting, Fermentation, Drying, Roasting, Cracking & Winnowing, Grinding & Conching, Tempering and pouring into molds, and Finished chocolate bar.
• 4-part cards (with definitions): Harvesting, Fermentation, Drying, Roasting, Cracking & Winnowing, Grinding & Conching, Tempering and pouring into molds, and Finished chocolate bar.
• Vocabulary Cards: Harvesting, Fermentation, Drying, Roasting, Cracking & Winnowing, Grinding & Conching, Tempering and pouring into molds, and Finished chocolate bar.

• IMPORTANT INFORMATION: This is a digital download, and no physical product will be shipped to you.

• AFTER THE PURCHASE: You will have access to How Chocolate is Made Unit Study in Letter Size.

• HOW TO DOWNLOAD YOUR PURCHASE: You can download the product after the purchase and you will also receive the file in your mailbox.

• TERMS OF USE: You can save and print for your personal use and use it for your own class, students, or children. You cannot resubmit this content to any other website, copy and/or modify this resource, or sell this resource to third parties.